Meet Webber/Smith at IBIE 2025 – Let’s Talk Capital Projects
IBIE 2025 is almost here, and Webber/Smith is proud to announce that we’ll be exhibiting in the West Hall at the Las Vegas Convention Center this September. If you’re attending the show, we invite you to stop by our booth and meet Ben Reeder (Director of Business Development & Marketing) and Ray Anater (President). We’re excited to connect with industry leaders, share insights, and explore opportunities to support your next big move.
Why Visit Webber/Smith at IBIE?
At Webber/Smith, we specialize in creating food-safe environments through comprehensive design and engineering services tailored to the food and beverage industry. Whether you’re planning a new facility or upgrading an existing one, our team brings decades of experience in:
- Facility Planning & Building Design
- Low Temp & Refrigeration System Design
- Process & Packaging Systems Design
- PSM & RMP Compliance
- Material Handling Optimization
- Forensic/Expert Witness Services
We understand the unique challenges of food-safe design—and we know how to solve them.
Thinking About a Capital Project?
If you’re considering a capital project in the next 6 months, now is the time to start the conversation. IBIE is the perfect place to explore ideas, ask questions, and get expert guidance on how to move forward with confidence. Whether you’re in early planning or ready to break ground, we’re here to help.
Let’s Connect
Come see us in the West Hall and let’s talk about how Webber/Smith can support your goals. Bring your questions, your ideas, and your vision—we’ll bring the expertise to make it happen.
